Ingredients For Poha Cutlet:
1 Glass of poha
1 Finely Chopped Onion
2 boiled potatoes
1 Finely Chopped Capsicum
1 Finely Chopped Tomato
2 Carrots (Grated)
Boiled Peas(optional)
Salt to taste
Pepper
Oil
Method:
Soak the poha in water and drain it properly..
Now add all the veggies.
Add salt and pepper and mash it properly like a thick dough..
Now make cutlets by rolling them with hand..
U can give any shape..
Take a pan and put oil in it..
And fry the cutlets until they are red brown…
Keep it out on tissue paper to soak excess oil..
Enjoy with tomato ketchup..
And give them to your kids and husband for snacks..
