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Food Recipe

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BOONDI SABZI
Food RecipeVegetarian

HOW TO MAKE YUMMY BOONDI SABZI AT HOME

INGREDIENTS FOR BOONDI SABZI: Masala boondi or simple boondi ( u can use haldiram's boondi ) 1 Finely chopped onion Tomato puree ( 2 tomatoes) Mix half glass curd & half glass water 2 teaspoon oil 1/4 turmeric powder 1/2 teaspoon cumin seeds Salt to taste Pinch of asafoetida 1/4 teaspoon red chilli powder (or as per your taste) (more…)
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1
PAPAD SABZI
Food RecipeVegetarian

HOW TO MAKE PAPAD SABZI AT HOME IN 10 MINUTES

INGREDIENTS FOR PAPAD SABZI: 2-3 Papad crushed in small pieces 1 Finely chopped onion Tomato puree ( 2 tomatoes) Mix half glass curd & half glass water 2 teaspoon oil 1/4 turmeric powder 1/2 teaspoon cumin seeds Salt to taste Pinch of asafoetida 1/4 teaspoon red chilli powder (or as per your taste) (more…)
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Food RecipeVegetarian

HOW TO MAKE MEETHI GUJIYA ON THIS HOLI

INGREDIENTS FOR GUJIYA: FOR GUJIYA DOUGH: 1/2 kg Maida 250 gms sooji 200 gms ghee Water FOR FILLING: 250 gms khoya 100 gms Semolina (Sooji) 200 gms Sugar 20-25 badam (chopped) 1/2 teaspoon Elaichi powder 1 teaspoon Ghee (more…)
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foodieaku 0
0
Food RecipeVegetarian

HOW TO MAKE KARARE LADDU IN FEW MINUTES

INGREDIENTS FOR KARARE LADDU: 1 katori Matar dal (soaked in water for 4-5 hours) Salt to taste 1 teaspoon coriander powder Red Chilli powder 3-4 Green Chillies 1/4 black pepper powder Oil (for frying) 1-2 Grated Radish (more…)
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saviya
Food RecipeVegetarian

HOW TO MAKE MEETHI SEVIYAN WITHOUT MILK

INGREDIENTS FOR MEETHI SEVIYAN: Vermicelli (1 cup)  or use roasted vermicelli Sugar (1/2 cup) Some chopped nuts Water (2 Or 2 1/2 cups ) 1/2 teaspoon ghee METHOD FOR MEETHI SEVIYAN: First take a kadai and add ghee to it.. After the ghee is hot add vermicelli to it and cook on low flame till it turns red in color. Now add water and wait till all the water is absorbed Now add sugar and stir so that the sugar dissolves.. And finally garnish it with Chopped nuts.. ENJOY WITH UR FAMILY!!!!
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foodieaku 0
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Food RecipeVegetarian

HOW TO MAKE FRUIT CREAM AT HOME IN 15 MINUTES

Prep time -15 mins INGREDIENTS FOR FRUIT CREAM: 1 kg Milk 1/2 Cup Chopped Apples 1/2 Cup Chopped Grapes 1/2 Cup Chopped and Peeled Oranges 1/2 Cup Chopped Bananas 1/2 Cup Pomegranate seeds 4-5 Saffron strings Elaichi powder- 2 pinches Sugar (as per taste) Chopped Nuts (Almonds and pistachios) (more…)
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foodieaku 0
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Food RecipeVegetarian

HOW TO MAKE VEGGIE TIKKI WITH LEFTOVER CHAPATI

INGREDIENTS FOR VEGGIE TIKKI: 3-4 Chapatis 1 cup Cabbage 1 cup Chopped Onion 1/2 cup Capsicum 1 Chopped Tomato Salt to taste Red chilli powder Some chopped coriander Ghee for frying (more…)
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foodieaku 0
0
Food RecipeVegetarian

HOW TO MAKE SOUTH INDIAN STYLE CURD RICE AT HOME

INGREDIENTS  FOR CURD RICE: 2 cups Boiled Rice 1 cup dahi 1/2 tsp Mustard Seeds Pinch of asafoetida (Hing) 4-5 kadipatta leaves Salt to taste Red chilli powder 2 tsp ghee 1/2 cup chana dal (soaked overnight) (more…)
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Veggi burger
Food RecipeVegetarian

HOW TO MAKE VEGGIE AND MAYO BURGER AT HOME

INGREDIENTS FOR VEGGIE AND MAYO BURGER: 3-4 Burger buns ( as per need) Aaloo tikki  Veg Mayonnaise Cheese Slice Tomato ketchup Round Chopped Onions Round Chopped Tomatoes Finely Chopped Cabbage Butter Salt to taste Pepper to taste (more…)
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foodieaku 0
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Food RecipeVegetarian

HOW TO MAKE VEGGIE MOMOS AT HOME IN FEW MINUTES

INGREDIENTS FOR VEGGIE MOMOS: Masala For Filling: Half Cabbage Finely Grated 2 Orange Carrots Finely Grated 1 Capsicum Finely Chopped 1/2 Cup Onion Finely Chopped Salt to taste Pepper (more…)
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