HOW TO MAKE VEGGIE TIKKI WITH LEFTOVER CHAPATI
INGREDIENTS FOR VEGGIE TIKKI: 3-4 Chapatis 1 cup Cabbage 1 cup Chopped Onion 1/2 cup Capsicum 1 Chopped Tomato Salt to taste Red chilli powder Some chopped coriander Ghee for frying (more…)
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HOW TO MAKE SOUTH INDIAN STYLE CURD RICE AT HOME
INGREDIENTS FOR CURD RICE: 2 cups Boiled Rice 1 cup dahi 1/2 tsp Mustard Seeds Pinch of asafoetida (Hing) 4-5 kadipatta leaves Salt to taste Red chilli powder 2 tsp ghee 1/2 cup chana dal (soaked overnight) (more…)
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HOW TO MAKE VEGGIE AND MAYO BURGER AT HOME
INGREDIENTS FOR VEGGIE AND MAYO BURGER: 3-4 Burger buns ( as per need) Aaloo tikki Veg Mayonnaise Cheese Slice Tomato ketchup Round Chopped Onions Round Chopped Tomatoes Finely Chopped Cabbage Butter Salt to taste Pepper to taste (more…)
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HOW TO MAKE VEGGIE MOMOS AT HOME IN FEW MINUTES
INGREDIENTS FOR VEGGIE MOMOS: Masala For Filling: Half Cabbage Finely Grated 2 Orange Carrots Finely Grated 1 Capsicum Finely Chopped 1/2 Cup Onion Finely Chopped Salt to taste Pepper (more…)
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HOW TO MAKE SAMBHAR MASALA AT HOME
INGREDIENTS FOR SAMBHAR MASALA: 1 Choti Katori Urad Dhuli Dal 1 Choti Katori Chana Dal 50 gms Dry Red Chilli 50 gms Coriander Seeds 50 gms Fenugreek Seeds 1 Teaspoon ghee (more…)
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HOW TO MAKE RAJASTHANI AALOO BAATI AT HOME
Ingredients Rajasthani Aaloo Baati: For Dough: Wheat flour 2 Teaspoons oil or ghee Water ¼ teaspoon Carom seeds Salt Pinch of baking soda For Filling: 4-5 Boiled and mashed potatoes Chopped Coriander Salt Pepper Half teaspoon Coriander powder (more…)
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HOW TO MAKE AALOO TIKKI AT HOME IN 15 MINUTES
Ingredients For Aaloo Tikki: 3-4 Medium Boiled Potatoes 3-4 Bread Slices Half cup boiled Peas 1-2 Finely chopped onion Chopped Coriander leaves Water Salt to taste Pepper (more…)
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HOW TO MAKE UPMA IN 5 MINUTES
Ingredients For Upma: SERVINGS-2 1 Chopped Onion 1 Chopped Tomato Boiled peas (optional) Soaked chana Dal Some kadipatta leaves (more…)
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HOW TO MAKE PAKODA WITH LEFTOVER CHAPATIS
Ingredients For Chapati Pakoda : Leftover Chapatis Besan Water Salt Pepper Coriander (chopped) Oil (more…)
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HOW TO MAKE HONEY CHILLI POTATO AT HOME
Ingredients For Honey Chilli Potato: 4-5 medium potatoes (Partially Boiled) 1 Capsicum 1-2 medium onions 2 medium tomatoes Puree 1 teaspoon ginger garlic paste (or 4 garlic cloves can be used) Cornflour (As Needed) Water Oil Salt 1 teaspoon Honey 2 Green chillies 2 teaspoons Tomato ketchup Method: Partially boil the potatoes with 2 whistles. Then cut them like finger chips and roll in the batter of Cornflour and water and fry in a pan containing oil. Keep aside on tissue paper. Now take a pan and add oil to it. Add ginger garlic paste , Chopped green chillies ,…
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