HOW TO MAKE CHINESE MACARONI AT HOME

INGREDIENTS FOR CHINESE MACARONI:

SERVINGS – 3-4

• Macaroni (link – https://www.ondoor.com/product/product&product_id=1359)
• 1 chopped  capsicum 
• 1/2 chopped cabbage
• 2 chopped onions
• 1 chopped tomato
• 1-2 teaspoons soya sauce
• 3-4 teaspoons tomato ketchup
• Salt to taste
• 2 teaspoons oil
• 1/2 teaspoon black pepper powder

METHOD FOR CHINESE MACARONI :

• First boil macaroni in water and add some oil & salt to it so that it doesn’t stick to each other.
• Soak excess water and keep it aside
• Now take a pan and heat oil in it..
• After that saute the veggies (remember not to cook for long)
• Now add boiled macaroni to it and toss to mix everything.
• Now add salt , black pepper, soya sauce and tomato ketchup to it
• Mix well and cook for another 1-2 minutes..

AND YIPEE TASTY CHINESE MACARONI IS READY TO SERVE…

GIVE IT TO UR KIDS IN THEIR LUNCH BOX OR EAT AS SNACKS