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foodieaku 0
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Food RecipeVegetarian

HOW TO MAKE MEETHI GUJIYA ON THIS HOLI

INGREDIENTS FOR GUJIYA: FOR GUJIYA DOUGH: 1/2 kg Maida 250 gms sooji 200 gms ghee Water FOR FILLING: 250 gms khoya 100 gms Semolina (Sooji) 200 gms Sugar 20-25 badam (chopped) 1/2 teaspoon Elaichi powder 1 teaspoon Ghee (more…)
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foodieaku 0
1
saviya
Food RecipeVegetarian

HOW TO MAKE MEETHI SEVIYAN WITHOUT MILK

INGREDIENTS FOR MEETHI SEVIYAN: Vermicelli (1 cup)  or use roasted vermicelli Sugar (1/2 cup) Some chopped nuts Water (2 Or 2 1/2 cups ) 1/2 teaspoon ghee METHOD FOR MEETHI SEVIYAN: First take a kadai and add ghee to it.. After the ghee is hot add vermicelli to it and cook on low flame till it turns red in color. Now add water and wait till all the water is absorbed Now add sugar and stir so that the sugar dissolves.. And finally garnish it with Chopped nuts.. ENJOY WITH UR FAMILY!!!!
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