Tag

breakfast Archives -

SOOJI VEGGIE UTTAPAM
Food RecipeVegetarian

HOW TO MAKE SOOJI VEGGIE UTTAPAM AT HOME

INGREDIENTS TO MAKE SOOJI UTTAPAM: 1 Glass Semolina (Sooji / Rava) 1/4 Glass Curd 1 Finely Chopped Capsicum 1 Finely Chopped Tomato 1 Finely Chopped Onion Salt to taste 1/4 Teaspoon Black Pepper Water Ghee/ Oil (more…)
Read More
Paneer Besan Cheela
Food RecipeVegetarian

HOW TO MAKE PANEER BESAN CHEELA FOR BREAKFAST

INGREDIENTS FOR PANEER BESAN CHEELA: Gram flour (besan) - 100 gm(1 cup) Green chilly - 1 Hing - 1 pinch (as per your taste) Red Chilly - 1/8 tea spoon. Salt- according to your taste Chopped Coriander -1/4 cup Grated Paneer - 1 cup Water - 2 cups Oil (more…)
Read More
Corn flakes crumbed paneer
Food RecipeVegetarian

HOW TO MAKE CORN FLAKES CRUMBED PANEER

Ingredients Of Corn Flakes Crumbed Paneer: 50 gm corn flakes - crushed 100 gm thin sliced paneer 30 gm refined flour (maida) 1 egg (optional) (more…)
Read More
CHINESE MACARONI
Food RecipeVegetarian

HOW TO MAKE CHINESE MACARONI AT HOME

INGREDIENTS FOR CHINESE MACARONI: SERVINGS - 3-4 Macaroni (link - https://www.ondoor.com/product/product&product_id=1359) 1 chopped  capsicum  1/2 chopped cabbage 2 chopped onions 1 chopped tomato 1-2 teaspoons soya sauce 3-4 teaspoons tomato ketchup Salt to taste 2 teaspoons oil 1/2 teaspoon black pepper powder METHOD FOR CHINESE MACARONI : First boil macaroni in water and add some oil & salt to it so that it doesn't stick to each other. Soak excess water and keep it aside Now take a pan and heat oil in it.. After that saute the veggies (remember not to cook for long) Now add boiled macaroni to it…
Read More
Food RecipeVegetarian

HOW TO MAKE KARARE LADDU IN FEW MINUTES

INGREDIENTS FOR KARARE LADDU: 1 katori Matar dal (soaked in water for 4-5 hours) Salt to taste 1 teaspoon coriander powder Red Chilli powder 3-4 Green Chillies 1/4 black pepper powder Oil (for frying) 1-2 Grated Radish (more…)
Read More
Baati.jpg
Vegetarian

HOW TO MAKE RAJASTHANI AALOO BAATI AT HOME

Ingredients Rajasthani Aaloo Baati: For Dough: Wheat flour 2 Teaspoons oil or ghee Water ¼ teaspoon Carom seeds Salt Pinch of baking soda For Filling: 4-5 Boiled and mashed potatoes Chopped Coriander Salt Pepper Half teaspoon Coriander powder (more…)
Read More
Food RecipeVegetarian

HOW TO MAKE AALOO TIKKI AT HOME IN 15 MINUTES

Ingredients For Aaloo Tikki: 3-4 Medium Boiled Potatoes 3-4 Bread Slices Half cup boiled Peas 1-2 Finely chopped onion Chopped Coriander leaves Water Salt to taste Pepper (more…)
Read More
Vegetarian

HOW TO MAKE UPMA IN 5 MINUTES

Ingredients For Upma: SERVINGS-2 1 Chopped Onion 1 Chopped Tomato Boiled peas (optional) Soaked chana Dal Some kadipatta leaves (more…)
Read More
Vegetarian

HOW TO MAKE PAV BHAJI AT HOME IN 15 MINUTES

Servings:3-4 people Ingredients For Pav Bhaji : 4 Chopped Potatoes 4 Chopped Tomatoes Half Glass Cauliflower Half Glass Peas 1-2 Chopped Carrots 2 Chopped Onions 1 Chopped Capsicum (more…)
Read More

Subscribe For Latest Updates

Signup for our newsletter and get notified when we publish new articles for free!