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foodieaku

gajar launji
Food RecipeVegetarian

HOW TO MAKE GAJAR KI LAUNJI

INGREDIENTS FOR GAJAR KI LAUNJI: Gajar (Carrots) - 2 cups Kalonji (Nigella seeds) - 1 tsp Fennel seeds - 1 tsp Turmeric powder - 1/2 tsp Lal Mirch Powder - 1/2 tsp Coriander Powder - 1/2 tsp Amchur - 2 tsp Garam Masala - 1/2 tsp Sugar - 3 tbsp Oil - 2 tbsp Salt - as per taste (more…)
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CHINESE MACARONI
Food RecipeVegetarian

HOW TO MAKE CHINESE MACARONI AT HOME

INGREDIENTS FOR CHINESE MACARONI: SERVINGS - 3-4 Macaroni (link - https://www.ondoor.com/product/product&product_id=1359) 1 chopped  capsicum  1/2 chopped cabbage 2 chopped onions 1 chopped tomato 1-2 teaspoons soya sauce 3-4 teaspoons tomato ketchup Salt to taste 2 teaspoons oil 1/2 teaspoon black pepper powder METHOD FOR CHINESE MACARONI : First boil macaroni in water and add some oil & salt to it so that it doesn't stick to each other. Soak excess water and keep it aside Now take a pan and heat oil in it.. After that saute the veggies (remember not to cook for long) Now add boiled macaroni to it…
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VEG RAITA
Food RecipeVegetarian

HOW TO MAKE RESTAURANT STYLE VEG RAITA AT HOME

INGREDIENTS FOR VEG RAITA : SERVINGS -2 to 3 250 gms curd 1 finely chopped cucumber 2 small finely chopped tomatoes 2 small finely chopped onions Salt to taste 1/4 teaspoon black pepper 1/4 teaspoon black salt 1/4 teaspoon chat masala Half glass water (more…)
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BOONDI SABZI
Food RecipeVegetarian

HOW TO MAKE YUMMY BOONDI SABZI AT HOME

INGREDIENTS FOR BOONDI SABZI: Masala boondi or simple boondi ( u can use haldiram's boondi ) 1 Finely chopped onion Tomato puree ( 2 tomatoes) Mix half glass curd & half glass water 2 teaspoon oil 1/4 turmeric powder 1/2 teaspoon cumin seeds Salt to taste Pinch of asafoetida 1/4 teaspoon red chilli powder (or as per your taste) (more…)
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PAPAD SABZI
Food RecipeVegetarian

HOW TO MAKE PAPAD SABZI AT HOME IN 10 MINUTES

INGREDIENTS FOR PAPAD SABZI: 2-3 Papad crushed in small pieces 1 Finely chopped onion Tomato puree ( 2 tomatoes) Mix half glass curd & half glass water 2 teaspoon oil 1/4 turmeric powder 1/2 teaspoon cumin seeds Salt to taste Pinch of asafoetida 1/4 teaspoon red chilli powder (or as per your taste) (more…)
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Food RecipeVegetarian

HOW TO MAKE MEETHI GUJIYA ON THIS HOLI

INGREDIENTS FOR GUJIYA: FOR GUJIYA DOUGH: 1/2 kg Maida 250 gms sooji 200 gms ghee Water FOR FILLING: 250 gms khoya 100 gms Semolina (Sooji) 200 gms Sugar 20-25 badam (chopped) 1/2 teaspoon Elaichi powder 1 teaspoon Ghee (more…)
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Food RecipeVegetarian

HOW TO MAKE KARARE LADDU IN FEW MINUTES

INGREDIENTS FOR KARARE LADDU: 1 katori Matar dal (soaked in water for 4-5 hours) Salt to taste 1 teaspoon coriander powder Red Chilli powder 3-4 Green Chillies 1/4 black pepper powder Oil (for frying) 1-2 Grated Radish (more…)
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saviya
Food RecipeVegetarian

HOW TO MAKE MEETHI SEVIYAN WITHOUT MILK

INGREDIENTS FOR MEETHI SEVIYAN: Vermicelli (1 cup)  or use roasted vermicelli Sugar (1/2 cup) Some chopped nuts Water (2 Or 2 1/2 cups ) 1/2 teaspoon ghee METHOD FOR MEETHI SEVIYAN: First take a kadai and add ghee to it.. After the ghee is hot add vermicelli to it and cook on low flame till it turns red in color. Now add water and wait till all the water is absorbed Now add sugar and stir so that the sugar dissolves.. And finally garnish it with Chopped nuts.. ENJOY WITH UR FAMILY!!!!
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Food RecipeVegetarian

HOW TO MAKE FRUIT CREAM AT HOME IN 15 MINUTES

Prep time -15 mins INGREDIENTS FOR FRUIT CREAM: 1 kg Milk 1/2 Cup Chopped Apples 1/2 Cup Chopped Grapes 1/2 Cup Chopped and Peeled Oranges 1/2 Cup Chopped Bananas 1/2 Cup Pomegranate seeds 4-5 Saffron strings Elaichi powder- 2 pinches Sugar (as per taste) Chopped Nuts (Almonds and pistachios) (more…)
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